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Simple Apple Martini recipe

Simple Apple Martini recipe

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If you love apples and martinis, then this cocktail is for you! This wonderful cocktail is made from just three ingredients - apple schnapps, vodka and apple juice. Enjoy!

3 people made this

IngredientsServes: 1

  • 2 tablespoons apple schnapps
  • 2 tablespoons vodka
  • 2 tablespoons apple juice

MethodPrep:5min ›Extra time:5min › Ready in:10min

  1. In a cocktail shaker full of ice, combine apple schnapps, vodka and apple juice. Mix well. Pour into glasses and garnish with a slice of Granny Smith apple.

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Reviews & ratingsAverage global rating:(46)

Reviews in English (35)

Used different ingredients.I changed the regular vodka to Absolute Citron. That gave them exactly what they needed!!-07 Aug 2008

this is so good...-07 Aug 2008

this was okay. Just a bit strange tasting. I couldn't have more than one.-07 Aug 2008


In the fall, one of the most comforting flavor combinations (other than pumpkin with almost anything) is caramel and apple. As we head into autumn, I plan to gobble up as many of these fall flavors as possible. That&rsquos why today, we are asking up this Caramel Apple Martini!

Because of my love for all things fall, entertaining at this time of year is something I greatly look forward to. From the cooking to the decorating, hosting a get-together is an opportunity to do many of the things I love. And one of these is coming up with a unique cocktail.

Inspired by the season ahead, I developed a Caramel Apple Martini for my first (and maybe every) fall gathering.


Recipe by yours truly in 2004.

Our Martini cocktail page details its evolution and other common variants.

Nutrition:

There are approximately 180 calories in one serving of Apple Martini (simple).

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Simple Apple Martini recipe - Recipes

Uploaded by admin on January 7, 2013 at 11:29 am

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Jeannie shows us how to prepare the perfect Apple Martini.

To make it, you will need Vodka, Apple Liqueur, Lime Juice and sweet & sour mix.

Fill a cocktail shaker with ice then add a 3 count of Vodka, a 3 count of Sour Apple, a 1 count of Lime Juice and splash of sweet sour mix and shake well.

Pour into a chilled martini glass and add a cherry.

Super easy, right? Be sure to check out this Blue Martini Recipe that’s simply delish!


How to Make A Caramel Apple Martini

Combine all ingredients in a cocktail shaker with a large cup of ice and shake vigorously. Strain into a coupe glass and garnish with a thin slice of caramel covered apple.

There is one more optional ingredient I’ve added below. Sour Apple Pucker. Sour Apple Pucker is a sickly green liqueur that tastes like green apple. It’s tart and sweet and an interesting add to this cocktail if you love green apples. It will add a more prominent apple kick to the drink.

Does this really taste like a caramel apple? I think the only thing closer you could get is if you put a whole caramel apple through a juicer and added vodka. Now there’s an idea…


Appletini

It’s probably been awhile since you’ve seen an Appletini on the menu at your favorite bar, but there was a time when the neon-colored phenom dominated cocktail culture. Both sweet and sour with a subtle kick and the complexion of liquid kryptonite, the Apple Martini was a smash hit from the moment it burst onto the scene more than two decades ago.

It all started one Fourth of July at a West Hollywood restaurant called Lola’s, when owner Loren “Lola” Dunsworth was approached by a representative from then-fledgling vodka brand Ketel One with the idea of making a signature Martini.

Dunsworth noticed a lonely bottle of apple schnapps on the back bar and asked bartender Adam Karston to see if he could whip something up using the two. He combined equal parts DeKuyper Pucker sour apple schnapps imitation liqueur and Ketel One vodka and added a splash of house-made sweet-and-sour mix, and, just like that, a legend was born.

The cocktail was so successful that it had to be taken off the menu. “They were easy to drink because you didn’t really taste the alcohol,” says Dunsworth. “People were abusing them. I thought, Let’s take it off for a while. But there was such an uproar that we quickly ended up putting it back.”

Within six months, word of the cocktail spread across the country, and soon every bar and restaurant worth its Martini menu was flaunting its own version of the green concoction. But none of them stood up to the original Appletini.

One difference, says Dunsworth, is that Lola’s garnished its drink with Granny Smith apple slices, which the bar marinated in lemon water and ice to keep fresh. “People would say to me, ‘Oh, my God, it just tastes so much better here.’”

The Appletini marched proudly into the late-1990s and early aughts as a symbol of innocence and pre-9/11 America. Part punchline and part guilty pleasure, it was always the happy person’s drink more than the cool kid’s go-to. It’s what Zach Braff’s character ordered on “Scrubs” and the toast of choice during the Mark Zuckerberg and Sean Parker meeting in “The Social Network.” The Appletini was, by all definitions, a globally recognized modern classic.

“Don’t get me wrong, the craft cocktail movement is great,” says Dunsworth. “But many of the drinks are kind of fly-by-night. Very few of them stick because they’re too complicated and have too many ingredients. The true classics, like the Manhattan, are simple and easy to make. They have staying power.”

In 2013, after 17 years of happy hours and sticky bar tops, Lola’s closed its doors for the last time. But its signature cocktail lives on, albeit in a more contemporary form. Bartenders have been remaking the cocktail using everything from fresh Granny Smith apple juice to craft-quality apple liqueurs to chai-infused apple juice.

We came up with our own updated version of the classic that substitutes Calvados and fresh Granny Smith apple juice for apple schnapps. A tiny bit of lemon juice and simple syrup highlights the green flavor profile that helped popularize the drink.


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It turns out, the martini is actually an incredibly customizable cocktail, as evidenced by the flavors we're about to introduce you to. Want to bake cookies to garnish your drink? Try our sugar cookie martini. Is coffee more your speed? We've got an espresso option too. From now until Christmas Day (and even after &mdash we won't tell), try your hand at these festive Christmas martinis. Add even more holiday cheer by turning on a Christmas playlist, wearing your favorite ugly Christmas sweater, and pairing your holiday martini with a Christmas dessert. Bonus points if you sit in front of a roaring fire &mdash or the Christmas tree &mdash while you sip.


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46+ Best Apple Martini Recipes
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. Allrecipes has more than 110 trusted martini recipes complete with ratings, reviews and cooking tips. Garnish with a cherry or fresh pineapple wedge.

Apple Martini Recipe Allrecipes from imagesvc.meredithcorp.io

Best martini recipes dirty martini recipe martini flavors coctails recipes drink recipes alcohol recipes 11 best martini recipes to cool you off in the hot summer months. I should have named this the this recipe makes a wonderfully fruity martini! Learn all about this staple drink and a few new ways to enjoy it with these recipes on food and wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online.

5 minutes | serves 1.

Here's one we made for betty crocker. If you're looking for the greenest color in your appletini, this is an ideal recipe. Make a classic martini in minutes or try one of our fun variations with these simple cocktail recipes. In a cocktail shaker full of ice, combine apple schnapps, vodka and apple juice.


Source: senseandedibility.com

In a cocktail shaker full of ice, combine apple schnapps, vodka and apple juice.

Apple martini with sour apple hard candyfood network.

In this recipe, we will use vodka and apple liqueur.


Source: www.seasonedsprinkles.com

An apple martini (or appletini) is a fine alcohol drink to enjoy with friends or alone, but to qualify as a real apple martini, the contents must include vodka and one or details here are of 11 popular apple martini recipe ideas you can create in a jiffy.

I have spent a considerable amount of time making appletini's and my best attempt at creating a smooth and mellow apple martini is as follows (with preferred ingredients in parantheses)

Best martini recipes dirty martini recipe martini flavors coctails recipes drink recipes alcohol recipes 11 best martini recipes to cool you off in the hot summer months.

World martini day is june 19, and what better way to celebrate than by mixing up your own?


Recipe Summary

  • 1 cup sugar
  • 1 medium green apple (about 8 ounces), peeled (peels reserved)
  • 2 tablespoons freshly squeezed lemon juice
  • 4 ounces best-quality vodka

Bring sugar, 1 cup water, and 3/4 of the apple peel to a boil in a medium saucepan over medium-high heat. (Reserve the remaining apple peel for garnish.) Cook, stirring occasionally, until sugar has dissolved, about 5 minutes. Transfer syrup to a medium bowl set over an ice bath let stand, stirring occasionally, until cool. Pour through a fine sieve into another bowl discard solids.

Cut apple into chunks press through an electric juicer into a small bowl. Pour through a fine sieve into another bowl discard any solids, and set juice aside

Cut remaining peel into thin, 4-inch-long strips. Tie each strip into a knot set aside in a bowl of water with lemon juice.

Fill a cocktail shaker with ice. Add vodka, 2 ounces syrup, and 1/3 cup apple juice shake. Divide between 2 martini glasses garnish with apple knots.


Get to the Drink Already!

Right! On to the drink! This stuff is the key to this amazing martini. I just want to say THANK YOU Baileys! I was poking around on Pinterest when I saw Baileys pin for this product and my mouth dropped open. My brain immediately started going into overload trying to come up with something tasty involving this product (by the way, no, I am not being paid for this post. I just simply LOVE this). It’s not that it wouldn’t be good by itself on the rocks, but Fall deserves something special!


Making Appletinis

Diehard martini drinkers might roll their eyes if you order an Appletini, but they probably aren't aware that this cocktail has many incarnations. It can range from bright green and sickly sweet to champagne-colored with gourmet ingredients. However, there are a few things that most apple martinis have in common. These are vodka, an ice-filled shaker with a strainer and a martini glass. The mixers are interchangeable.

Apple Schnapps

One of the most common mixers for Appletinis is apple schnapps. It can also be labeled "apple liqueur" and is usually a golden color. You can also use Sour Apple Pucker which is bright green and tastes like candy.

Apple Puree

For foodies, it is not proper to make an apple martini without using homemade apple puree. To do so, combine 1/2 cup simple syrup with one or two chopped green apples. Blend them together. You can also try red apples for a red apple martini. Be sure to use a strainer after you shake your cocktail to remove any remaining large apple pieces. As an alternative to puree, you may use apple juice or cider. For a stronger cocktail, you should still add some apple liqueur in addition to the vodka.

Garnishes

The ideal garnish for this cocktail is a thin slice of granny smith apple. If you are skilled with a knife, try cutting a long, thin segment of apple peel that will coil and create a pretty design in the glass. Many bartenders garnish green Appletinis with maraschino cherries. For cocktails that are more golden than green, red apple slices look nice.